Wednesday, July 29, 2020

Turkey: A new player in Killer Drone Arena

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Nikhita Gautam

Article Title

Turkey: A new player in Killer Drone Arena

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Global Views 360

Publication Date

July 29, 2020

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Bayraktar TB2—Turkey’s first indigenous produced armed drone

Bayraktar TB2—Turkey’s first indigenous produced armed drone | Source: Bayhaluk via Wikimedia

It is almost two decades since the military drone (Unmanned Aerial Vehicle --UAV) was used by any country (The USA) for aerial attack in a combat mission. It has led to a rush among the countries to acquire military drones through indigenous development programs or import from other countries.

Turkey tried to import the military drones from the USA and Israel but the product which it got was not up to the mark. After experiencing the difficulties in importing effective military drones, Turkey, through its robust private sector defence industry, started serious work to develop indigenous capability around 2010.  This focus paid off and in less than a decade Turkey became a major player in the production and export of military drones.

Bayraktar TB2 is Turkey’s first indigenously produced armed drone. It is developed by a private company “Baykar Makina.” This drone can fly at an altitude of 24,000 feet for up to 24 hours and relies on ground control stations for communication. With a range of up to 150 kilometres, it can carry a payload of 120 pounds and has become the backbone of its unmanned air force

The other heavier and satellite-linked military drone is ANKA-S which made its operational debut in 2019 during the battle over Idlib in Syria. It is manufactured by Turkish Aerospace Industries which is the giant of defence production in Turkey. It can fly for more than 24 hours carrying a 400-pound payload, and has the ability to detect, identify and track ground targets.

As of March 2020, Turkey has around 130 armed drones belonging to different versions of Bayraktar TB2, ANKA, and Karayel in service. These drones were critical in Turkey’s strikes against the Kurdish rebels and regime forces in Syria. Turkish drones were also credited to swing the momentum in the favour of UN recognised Libyan government against the onslaught by the renegade strongman; General Haftar led Libyan National Army in Libya

A report published by C4ISRNET, a publication that covers technology for defence and intelligence communities, said “Turkey’s decision to send a mass-coordinated UAV attack points to its availability of options It also stated that "Turkey joins the United States, United Kingdom, France, Israel, China and Iran as drone-armed nations."

As a logical extension to expanding drone programs Turkey has started looking for the opportunities in the competitive global market for military drones. It has so far exported the drones to Qatar, Ukraine, and Azerbaijan and is reportedly in talks with Pakistan, Indonesia, and Tunisia for the same.

The rapid advancement in the design, development, deployment, and export of killer drones has put spotlight on Turkey as a new player in a fiercely contested arena which is so far dominated by established heavyweight players.

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February 4, 2021 4:47 PM

Kitchen Garden: An unusual arsenal in Kenya’s fight against malnutrition

Vegetable gardens have been in vogue since long across the world as a hobby to source  some fresh vegetables for household consumption. However in Kenya, the government and citizens both have moved towards taking it to the next level.

Hassani Oyo, a musician and resident of Nairobi, Kenya, has started vertical bag gardening in the backyard of his home to grow exotic vegetables like cabbage, spinach and kale for his own use as well as for sales to his neighbours and local vegetable vendors. This low cost method of gardening uses minimal farming space and very less water.

Another gardening story emerges from Busia County in western Kenya. where a local community-based organization, Sustainable Income Generating Investment (SINGI) is promoting the use of Kitchen Gardens. SINGI in partnership with other organizations are actively involved in training farmer groups about healthy agricultural practices and sharpening their production skills.

Roselida Orodi, the chairperson of Esikoma Ushirika Farmers Self Help Group states that, “Most households produce enough vegetables for domestic consumption with a surplus which is usually sold to the local market and beyond”. The biggest advantage is that these vegetables are able to withstand high temperatures. During summer, when the demand increases, they are usually sold for higher prices to earn good profits.

Jessica Muhonje of Singingire vegetable farmers group, says that she sells vegetables worth 15 U.S dollars per day. With indigenous vegetables gaining popularity, she adds that, “People flock to my homestead to purchase the vegetables”.

Kenyan government has also launched the “One Million Kitchen Gardens Plan” for households across the country. Brainchild of Agriculture Chief Administrative Secretary, Anne Nyaga, the program aims to use kitchen gardens as a tool to achieve food security, fight malnutrition, and to deal with the food crisis caused by the Covid-19 pandemic. In the initial phase kitchen garden kits were provided to 15,000 households of  Makueni county. “We would like to put emphasis on a balanced diet through these kits so that we can be able to boost our immunity and create an immunity that is able to fight COVID-19 and other diseases” says Anne Nyaga. She also adds, “The government is launching a campaign to establish kitchen vegetable gardens, we have issued guidelines to support both rural and urban dwellers with technologies for setting up within the resources available”.

These success stories inspire many others to join the kitchen garden bandwagon in Kenya. Setting up a kitchen garden is not tough, according to Mr. Oscar Ludelu, a landscaper and horticulturist. However, a few factors, like cost and what type of garden one needs is to be kept in mind before starting a kitchen garden.

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